Our mission is to deliver Premium Venezuelan coffee to the world
At Layna Coffee, our mission is simple: to deliver premium Venezuelan coffee to the world—showcasing its unique flavor, authentic origin, and rich cultural roots.
We’re not just exporters—we’re storytellers of a tradition. Our goal is to become the preferred partner for roasters and consumers who value uncompromising quality, full traceability, and sustainable practices
We proudly aim to become the leading exporter of premium Venezuelan coffee—honoring our land, uplifting our producers, and sharing the rich, authentic taste of Venezuela with the world.
Our Vision
We proudly envision a future where Venezuelan coffee holds its rightful place on the global stage—recognized for its distinctive character, world-class quality, and ethical sourcing.
But for us, this is personal. Coffee in South America is more than a drink—it’s a ritual. In Venezuela, we don’t do coffee-to-go. We do coffee-to-connect. It’s about slowing down, sharing stories, and appreciating life together.
And with nearly 10 million Venezuelans living abroad, there’s a longing for home—and for the taste of home—in every corner of the world. That means the demand is there. The love is there. Now, the coffee is coming.
Let’s be honest—we’re not bragging, but we know our land. Venezuela has the ideal climate, elevation, and volcanic soil to rival the world’s top coffee origins. Our cacao is already celebrated globally, and yes—our beaches too (but that’s a story for another day).
We’re looking for long-term partnerships with roasters who share our values—those who want to honor the origin, respect the process, and serve a cup that tells a story. A roaster who’s not just looking for another bean, but the right one.
What we offer:
- Arabica and Robusta with full traceability
- Free unroasted samples so you can create freely
- Honest, transparent updates—even when things go wrong
- Quality you can count on, season after season
Let’s build something great, together. Let’s put Venezuela back on the coffee map—one extraordinary cup at a time.